Most pepper varieties start green before ripening to their final color — but a significant number produce pods that are purple, black, cream, ivory, or variegated at the immature stage. These colors result from anthocyanin pigmentation, chlorophyll reduction, or genetic patterns that express before ripening. This list catalogs known varieties that deviate from the standard green immature stage.

Quick Reference

  • Purple/black immature pods: anthocyanin expression, common in ornamental and some food varieties
  • Cream/ivory/white immature pods: reduced chlorophyll, not absence of color genes
  • Variegated/striped: pattern genes affecting pigment distribution
  • All varieties on this list ripen to a different final color (red, orange, yellow, etc.)

Non-Green Immature Pod Varieties

Variety Immature Color
Purple Jalapeño Dark purple/black
Black Pearl Glossy blackish-purple
Fish Pepper Creamy white with green stripes
Filius Blue Dark purple
NuMex Twilight Purple
Purple Beauty Bell Purple
Royal Black Very dark purple
Trifetti (Variegated) Variegated cream/green/purple
Bolivian Rainbow Purple
Chupetinho Black Dark purple
Pimenta da Neyde Black/purple
Aurora Purple
Cajun Belle Ivory to yellow
Snow White Ivory
Alba Regia Creamy white
Prairie Fire Purple
Sangria Purple
Explosive Ember Purple
Chinese Five Color Purple
Masquerade Purple
Buena Mulata Purple
Purple UFO Purple
Poinsettia Purple
Black Hungarian Dark purple
Chenzo Purple
Purple Flash Blackish-purple
Peruvian Purple Purple
Purple Serrano Purple
Variegated Fish Creamy white/green variegated
Lavender Bell Lavender
Aji Fantasy Stripey Creamy yellow with striping
Pimenta Puma Dark purple
Pimenta Leopard Dark purple with variegation
Sugar Rush Peach Stripey Creamy peach with striping
Purple Cayenne Dark purple
Midnight Dreams Purple-black
Pimenta de Cheiro Roxa Purple
Candy Cane Stripe White with green stripes
NuMex Easter Purple
Czech Black Dark purple
Hungarian Black Cherry Dark purple
Black Olive Dark purple
NuMex Centennial Purple
Fairy Tale Lavender purple
Purple Prince Dark purple
Violetta Lunga Purple
Royal Purple Thai Purple
Blue Christmas Purple
Purple Flash Ornamental Purple-black
Explosive Dragon Purple
Purple Candlelight Purple
Little Elf Purple
Masquerade Ornamentals Purple
NuMex Centennial Variegated Purple with striping
Bishop’s Crown Purple Purple
Chenzo Ornamentals Purple
Pimenta Venenosa Dark purple
Pimenta Puma Strain Dark purple
Buena Mulata Ornamental Purple
Purple Splash Purple
Midnight Star Purple-black
Purple Starburst Purple
Purple Delight Purple
Galaxy Purple Purple
Aurora Borealis Purple
Prairie Sun Purple
NuMex Easter Ornamental Purple
Royal Black Strain Purple-black
Bolivian Rainbow Strain Purple
Chupetinho Roxa Purple
Purple Top Hat Purple
Pimenta Leopard Strain Purple
Purple Cayenne Strain Purple

Grower’s Takeaway

  • Purple immature pods are driven by anthocyanin expression — the same pigment that makes eggplant purple and blueberries blue
  • Anthocyanin expression often fades as pods ripen to red or orange; the final ripe color is genetically separate from the immature color
  • Cream and ivory pods have reduced chlorophyll, not absence of color genes — they still ripen to normal red, orange, or yellow
  • Variegated and striped patterns in immature pods (Fish Pepper, Candy Cane) are caused by pattern genes that affect pigment distribution across the pod surface

Sources & Further Reading

  • Priest, C.T., and D.J. Austin. The Chile Pepper Almanac. Harambe Publishing, 2026. Amazon