7 Pot Bubblegum Caramel
Entry Completeness90%
Further InformationEdit 
This C. chinense cultivar. Ripens to caramel, habanero-type pods with wrinkled skin skin. Clocks in at 400,000–1,000,000 SHU — extremely hot, in superhot territory. From Trinidad & Tobago. Bred by Jon Harper (UK). Parentage: 7 Pot Bubblegum line. The name '7 Pot' comes from the Trinidadian claim that one pepper can spice seven pots of stew.
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7 Pot Bubblegum Caramel
BBG Caramel; Seven Pot Bubblegum Caramel
C-H-A-BC-WR-8-001
C. chinense
400,000 - 1,000,000
Superhot (500,001+ SHU)
Further InformationEdit
This C. chinense cultivar. Ripens to caramel, habanero-type pods with wrinkled skin skin. Clocks in at 400,000–1,000,000 SHU — extremely hot, in superhot territory. From Trinidad & Tobago. Bred by Jon Harper (UK). Parentage: 7 Pot Bubblegum line. The name '7 Pot' comes from the Trinidadian claim that one pepper can spice seven pots of stew.
LinksEdit
