Brazilian
Entry Completeness100%
Photo: Semillas.de
Further InformationEdit 
A member of the C. annuum group. Ripens to red, standard tapered pods. Heat sits around 2,000–10,000 SHU — moderate heat with a noticeable bite. Roots trace to Brazil.
LinksEdit
Brazilian
Not set
A-X-R-4-053
C. annuum
2,000 - 10,000
Medium (1,001–15,000 SHU)
Further InformationEdit
A member of the C. annuum group. Ripens to red, standard tapered pods. Heat sits around 2,000–10,000 SHU — moderate heat with a noticeable bite. Roots trace to Brazil.
LinksEdit
