Hontaka
Entry Completeness90%
Further InformationEdit 
A C. annuum variety. Ripens to red, long/tapered pods. Packs 40,000–60,000 SHU (hot, with a lingering burn).
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Hontaka
Hontaka Tōgarashi; Japanese Santaka; Santaka; 三鷹
A-L-R-5-038
C. annuum
40,000 - 60,000
Hot (15,001–100,000 SHU)
Further InformationEdit
A C. annuum variety. Ripens to red, long/tapered pods. Packs 40,000–60,000 SHU (hot, with a lingering burn).
LinksEdit
