Naga Morich Dark X
Entry Completeness90%
Further InformationEdit 
A chinense type. Ripens to black, habanero-type pods, with warty/bumpy. Heat sits around 400,000–900,000 SHU — extremely hot, in superhot territory. Associated with India / Bangladesh. From the work of Bangladesh (Sylhet region). Named for the Naga people of Northeast India, these peppers represent some of the oldest superhot genetics.
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Naga Morich Dark X
Naga Dark X
C-H-K-WT-8-008
C. chinense
400,000 - 900,000
Superhot (500,001+ SHU)
Further InformationEdit
A chinense type. Ripens to black, habanero-type pods, with warty/bumpy. Heat sits around 400,000–900,000 SHU — extremely hot, in superhot territory. Associated with India / Bangladesh. From the work of Bangladesh (Sylhet region). Named for the Naga people of Northeast India, these peppers represent some of the oldest superhot genetics.
LinksEdit
