Tasmanian Black Tree Pepper
Entry Completeness90%
Further InformationEdit 
This C. annuum cultivar. Ripens to black, standard tapered pods. Clocks in at 5,000–30,000 SHU — solid heat — enough to make you pay attention.
LinksEdit
Tasmanian Black Tree Pepper
Not set
A-X-K-5-025
C. annuum
5,000 - 30,000
Hot (15,001–100,000 SHU)
Further InformationEdit
This C. annuum cultivar. Ripens to black, standard tapered pods. Clocks in at 5,000–30,000 SHU — solid heat — enough to make you pay attention.
LinksEdit
