Tom's Giant Peach Scorpion
Entry Completeness90%
Further InformationEdit 
Classified as C. chinense. Ripens to peach/salmon/pastel, habanero-type pods, with tail. Clocks in at 1,200,000–2,000,000 SHU — brutally hot, deep into superhot range. The scorpion tail trait is one of the most distinctive features in the superhot pepper world.
LinksEdit
Tom's Giant Peach Scorpion
Tom's Giant Salmon Scorpion; Trinidad Tom's Giant Peach Scorpion
C-H-T-TA-9-009
C. chinense
1,200,000 - 2,000,000
Superhot (500,001+ SHU)
Further InformationEdit
Classified as C. chinense. Ripens to peach/salmon/pastel, habanero-type pods, with tail. Clocks in at 1,200,000–2,000,000 SHU — brutally hot, deep into superhot range. The scorpion tail trait is one of the most distinctive features in the superhot pepper world.
LinksEdit
