Bhutlah
📷 Photo: Semillas.de
A cross between Bhut Jolokia (Ghost Pepper) and 7 Pot Douglah, created by Ed Wetterstrand (EWC). One of the most intense superhots in the hobbyist community, combining the fruity heat of the Douglah with the Bhut's signature bite. Gnarly, wrinkled pods ripen to chocolate brown or red. Heat ranges from 500,000 to 1.4 million SHU depending on grow conditions. The name combines 'Bhut' and 'Douglah.'
A cross between Bhut Jolokia (Ghost Pepper) and 7 Pot Douglah, created by Ed Wetterstrand (EWC). One of the most intense superhots in the hobbyist community, combining the fruity heat of the Douglah with the Bhut's signature bite. Gnarly, wrinkled pods ripen to chocolate brown or red. Heat ranges from 500,000 to 1.4 million SHU depending on grow conditions. The name combines 'Bhut' and 'Douglah.'
