Jalapeño NuMex Lemon Spice
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Photo: Semillas.de
Further InformationEdit 
This C. annuum cultivar. Ripens to yellow, long/tapered pods. Packs 2,500–8,000 SHU (moderate heat with a noticeable bite). Originates from New Mexico, USA. Credited to NMSU Chile Pepper Institute. Developed at New Mexico State University's Chile Pepper Institute, one of the world's premier pepper research programs.
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Jalapeño NuMex Lemon Spice
Jalapeno NuMex Lemon Spice; NMSU Lemon Spice; NuMex Lemon Spice
A-L-Y-4-002
C. annuum
2,500 - 8,000
Medium (1,001–15,000 SHU)
Further InformationEdit 
This C. annuum cultivar. Ripens to yellow, long/tapered pods. Packs 2,500–8,000 SHU (moderate heat with a noticeable bite). Originates from New Mexico, USA. Credited to NMSU Chile Pepper Institute. Developed at New Mexico State University's Chile Pepper Institute, one of the world's premier pepper research programs.
LinksEdit 








