Naga Reaper
Entry Completeness90%
Further InformationEdit 
Classified as C. chinense. Ripens to red, habanero-type pods, with tail. Heat sits around 1,500,000–2,200,000 SHU — brutally hot, deep into superhot range. Associated with India / Bangladesh. Named for the Naga people of Northeast India, these peppers represent some of the oldest superhot genetics.
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Naga Reaper
Naga Carolina Reaper
C-H-R-TA-9-017
C. chinense
1,500,000 - 2,200,000
Superhot (500,001+ SHU)
Further InformationEdit
Classified as C. chinense. Ripens to red, habanero-type pods, with tail. Heat sits around 1,500,000–2,200,000 SHU — brutally hot, deep into superhot range. Associated with India / Bangladesh. Named for the Naga people of Northeast India, these peppers represent some of the oldest superhot genetics.
LinksEdit
