NuMex Nobasco
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Photo: Semillas.de
Further InformationEdit 
This C. frutescens cultivar. Ripens to red, long/tapered pods. Clocks in at 500–2,500 SHU — mild heat that most people can handle easily. Originates from New Mexico, USA. Bred by NMSU Chile Pepper Institute. Developed at New Mexico State University's Chile Pepper Institute, one of the world's premier pepper research programs.
LinksEdit
NuMex Nobasco
NMSU Nobasco; Tabasco NuMex Nobasco; Tobasco NuMex Nobasco
F-L-R-2-001
C. frutescens
500 - 2,500
Mild (1–1,000 SHU)
Further InformationEdit
This C. frutescens cultivar. Ripens to red, long/tapered pods. Clocks in at 500–2,500 SHU — mild heat that most people can handle easily. Originates from New Mexico, USA. Bred by NMSU Chile Pepper Institute. Developed at New Mexico State University's Chile Pepper Institute, one of the world's premier pepper research programs.
LinksEdit
