Scotch Bonnet Belize

Entry Completeness90%

Further InformationEdit

This C. chinense cultivar. Ripens to red, mushroom/bonnet pods. Packs 100,000–350,000 SHU (very hot, not for the faint of heart). From Jamaica / Caribbean.

LinksEdit

NameScotch Bonnet Belize

Alternative Name(s)Bonney Pepper Belize; SB Belize

Universal Pepper Number (UPN)C-M-R-7-005

SpeciesC. chinense

Scoville Heat Units (SHUs)100,000 - 350,000

Heat LevelVery Hot (100,001–500,000 SHU)

Further InformationEdit

This C. chinense cultivar. Ripens to red, mushroom/bonnet pods. Packs 100,000–350,000 SHU (very hot, not for the faint of heart). From Jamaica / Caribbean.

LinksEdit