Boynton Bell

Entry Completeness90%

Further InformationEdit

Classified as C. annuum. Ripens to multicolor/irregular, bell pods. Sweet bell types are the most commercially important peppers globally by volume.

LinksEdit

NameBoynton Bell

Alternative Name(s)Not set

Universal Pepper Number (UPN)A-B-M-1-004

SpeciesC. annuum

Scoville Heat Units (SHUs)~100

Heat LevelMild (1–1,000 SHU)

Further InformationEdit

Classified as C. annuum. Ripens to multicolor/irregular, bell pods. Sweet bell types are the most commercially important peppers globally by volume.

LinksEdit

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